
The Story
Named after the famously dark, peaty loch overlooked by the distillery, the Loch Gorm 2026 Edition was matured in oloroso sherry butts for a minimum of 10 years.  The sherry-soaked casks from Bodega JosĂ© y Miguel MartĂn add layers of rich spices, dark chocolate and dried fruit character, which balance beautifully with Kilchomanâs peat smoke and citrus flavours.
Description
Named after the famously dark, peaty loch overlooked by the distillery, the Loch Gorm 2026 Edition was matured in oloroso sherry butts for a minimum of 10 years.  The sherry-soaked casks from Bodega JosĂ© y Miguel MartĂn add layers of rich spices, dark chocolate and dried fruit character, which balance beautifully with Kilchomanâs peat smoke and citrus flavours.














