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$5.25The Story
Les Vignerons Dâ EstĂ©zargues is a co-operative cellar in the small town of EstĂ©zargues that is located near Avignon. Les Vignerons DâEstĂ©zargues is truly unique in the wine world. All over France, the co-op still plays a very important role in the production and sale of wine. Co-ops receive grapes from members and then make wines from them, these wines are made in large batches and grapes from many different vineyards are vinified together; the focus is on producing wine in quantity. Les Vignerons Dâ EstĂ©zargues takes a fundamentally different approach; starting in 1995 the ten different growers in this co-op began to vinify their wine separately and make single cuvĂ©es from their best plots. On the heels of the single cuvĂ©e evolution Les Vignerons Dâ EstĂ©zargues began to practice natural winemaking. Possibly one of the only co-ops in the world to do so, Les Vignerons Dâ EstĂ©zargues uses no external yeasts, no filtering, no fining and no enzymes are employed on the grapes during the winemaking process. Michael Trebillon is one of the winemakers behind Les Vignerons Dâ EstĂ©zargues, he grows the fruit for Domaine les Genestas, and Denis Deschamps makes the wine, where their collective efforts have been hailed by wine lovers and critics around the world.
Description
Les Vignerons Dâ EstĂ©zargues is a co-operative cellar in the small town of EstĂ©zargues that is located near Avignon. Les Vignerons DâEstĂ©zargues is truly unique in the wine world. All over France, the co-op still plays a very important role in the production and sale of wine. Co-ops receive grapes from members and then make wines from them, these wines are made in large batches and grapes from many different vineyards are vinified together; the focus is on producing wine in quantity. Les Vignerons Dâ EstĂ©zargues takes a fundamentally different approach; starting in 1995 the ten different growers in this co-op began to vinify their wine separately and make single cuvĂ©es from their best plots. On the heels of the single cuvĂ©e evolution Les Vignerons Dâ EstĂ©zargues began to practice natural winemaking. Possibly one of the only co-ops in the world to do so, Les Vignerons Dâ EstĂ©zargues uses no external yeasts, no filtering, no fining and no enzymes are employed on the grapes during the winemaking process. Michael Trebillon is one of the winemakers behind Les Vignerons Dâ EstĂ©zargues, he grows the fruit for Domaine les Genestas, and Denis Deschamps makes the wine, where their collective efforts have been hailed by wine lovers and critics around the world.












